EL SEGUNDO HERALD April 18, 2019 Page 3
Community Briefs
Burkley Brandlin
Swatik & Keesey LLP
AT T O R N E Y S AT L AW
Lifetime El Segundo Residents
Living Trusts/Wills, Probate, Employment Law, Personal Injury
Trust and Estates Litigation, Business Litigation, Civil Litigation
310-540-6000
*AV Rated (Highest) Martindale - Hubbell / **Certified Specialist Estate Planning, Trust & Probate Law, State Bar of California, Board of Legal Specialization
Personal Diamond Assistant
Will work with you from start to finish in finding the perfect diamond. Extensive
knowledge, training, and experience in diamonds. Access to world inventories,
delivered with personal attention to detail. Satisfaction guaranteed.
The Jewelry Source
337 Main St. El Segundo. 310-322-7110
www.jewelrysourceUSA.com
©2007
PDA
Jewelry Source PDA’s: (From left to right) Roselle Angellano, Owner Brenda Newman, Michelle Cruz and Maury Pineda.
Pizza, Pasta & More VALENTINO S
Ample Seating
Closed On Sundays!
Large
“A Taste of Brooklyn”
One Topping Pizza
$1549
Plus Tax
No substitutions and coupon must be presented.
Please mention coupon when ordering. One per customer. Expires 05/02/19.
EL SEGUNDO
150 S Sepulveda Blvd.
310-426-9494
MANHATTAN BEACH
976 Aviation Blvd.
310-318-5959
• DELIVERY IN LIMITED AREA AT BOTH LOCATIONS •
Join the El Segundo Community
Emergency Response Team (CERT)
The El Segundo Community Emergency
Response Team (CERT) is looking for
community-minded individuals to help our
first responders mitigate local, large-scale
incidents. CERT educates individuals about
disaster preparedness for hazards that may
impact their area and trains them in basic
disaster response skills, such as fire safety,
light search and rescue, team organization,
and disaster medical operations. Using training
learned in the classroom and during
exercises, CERT volunteers can assist others
in their community following a disaster when
professional responders are not immediately
available to help.
Enroll in the upcoming Academy on May 1
(CERT Academy 1902) at https://www.eventbrite.
com/e/hybrid-cert-academy-1902-regis…
The City of El Segundo encourages citizens
to enroll, learn skills and help to keep your
community safe and mitigate hazards.
– Source: City of El Segundo
Local Golfer Celebrates
a Hole in One
Tiger Woods may have won the Masters
Tournament this past weekend, but El Segundo’s
Bill Daisy experienced his own thrill
last Thursday when he scored a hole in one
on the first hole at The Lakes at El Segundo.
–Photo Provided by Dave Atkinson
Calendar of Events
Deadline for Calendar items is the prior
Thursday by noon. Calendar items are $1
per word up to 25 words. Email listings to
marketing@heraldpublications.com. We accept
Visa and MasterCard.
THURSDAY, APR. 18
• El Segundo Certified Farmer’s Market, 3:00
PM. – 7:00 PM., located on Main Street,
Downtown El Segundo
• Bay Cities Coin Club, 6:00 PM., We have
show and tell, auctions, 50/50, and a raffle.
All Ages are welcome! We have gifts for
kids, El Segundo Public Library, 111 W.
Mariposa Ave, Contact: baycitiescc@gmail.
com.
FRIDAY, APR. 19
• Bingo, 1:00 PM. - 3:00 PM., 50 Plus, $3.00
minimum, Senior Club of El Segundo, 339
Sheldon Street
SATURDAY, APR. 20
• Egg Hunt Eggstravaganza, 9:30 AM.
– 11:00 AM., Recreation Park, 401
Sheldon Street, Call for more info: 310-
524-2700.
• Underwater Eggstravaganza, 2:00 PM., The
Plunge, Residents $5, Non-Residents $7,
Register at: www.esrec.org or Call: 310-
524-2738.
• Saturday Night Dance, 7:00 PM. – 9:45 PM.,
Cost: $5.00 Per Person, Adults of all Ages
Welcome, Senior Club of El Segundo, 339
Sheldon St., Call: 310-524-2705.
• Concerts in the Library, Sligo Rags – Irish
Music, 2:00 PM., El Segundo Public Library,
111 W. Mariposa Ave, Call: 310-524-2726.
Marsala Smothered Burgers
Provided by Campbell Soup Company
Give your burgers a makeover with our savory Marsala skillet sauce.
It’s a super easy way to add great flavor to this all-time favorite sandwich.
• 1 pound ground beef
• 1 large onion, cut in half and sliced (about
1 cup)
• 1 pouch (11 ounces) Campbell’s® Chicken
1. Season the beef as desired. Shape the
beef into 4 (1/2-inch thick) burgers.
2. Cook the burgers in a 10-inch skillet
over medium-high heat until well
browned on both sides. Remove the
burgers from the skillet. Pour off any fat.
3. Reduce the heat to medium. Add the
onion to the skillet and cook for 5
minutes or until tender-crisp, stirring
occasionally.
4. Stir in the sauce and heat to a boil.
Return the burgers to the skillet. Reduce
the heat to low. Cover and cook for 5
minutes or until the burgers are cooked
through. Top the burgers with the
cheese and cook until the cheese is
melted. Place the burgers on the buns.
Top with the onion mixture.•
Marsala
• 4 slices provolone cheese (about 2 ounces)
• 4 Pepperidge Farm® Sesame Topped
Hamburger Buns
Ingredients
Directions
Send us a photo and recipe of
your favorite dish. We’d love to share
it with the community.
Send to: web@heraldpublications.com
See Calendar of Events, page 13
“To find a man’s
true character, play
golf with him.”
– P.G. Wodehouse