Page 8 December 12, 2013 TORRANCE TRIBUNE PRIVATE DINING DONE RIGHT! IT’S NEVER TOO EARLY! Book your holiday party and Receive a gift from us! Promotion Valid at Lunch (seven days a week, where applicable) and Dinner Sunday – Thursday ANY PARTY THAT ACTUALIZES THE FOLLOWING FOOD & $1000 – $1499 = $75 gift card $1500 – $3000 = $100 gift card $3001 – $4000 = $150 gift card $4001 – $5000 = $200 gift card $5001 – $6000 = $250 gift card $6001 – $7000 = $300 gift card $7001 – $8000 = $350 gift card $8001 – $9000 = $400 gift card $9001 – $10,000 = $450 gift card Over $10,000 = $500 gift card Landry’s Select Club Points cannot be earned with this promotion. 2101 Rosecrans Avenue El Segundo, CA 90245 mccormickandschmicks.com For Private Dining Contact Amy Kolb (310) 416 -1123 mssbcsm@ldry.com BEVERAGE SUBTOTALS WILL RECEIVE: Event must be booked between July 1, 2013 and October 1, 2013 and take place between November 11, 2013 – January 17, 2014. Not redeemable on existing contracted events and not valid with any other offer. his is my favorite appetizer to make for the holiday season. It has all of the food groups in it for a balanced happy meal: bacon, sausage, brown sugar and black pepper! The only thing it’s missing is some cheese (you can serve it on the side). RESTAURANT PR MOTION 6 cities for the price of 1 El Segundo Herald Torrance Tribune Manhattan Beach Sun Hawthorne Press Tribune Inglewood News Lawndale Tribune Advertise! Buy space in any one newspaper and your advertisement will be placed in all six publications. Email us for more information. El Segundo area: enrichlife@aol.com Torrance area: advertising@heraldpublications.com All other areas: marketing@heraldpublications.com T The Chef and how to bang them by Chef Shafer Brown Sugar and Black Pepper Bacon-Wrapped Sausage 6-inch bamboo sticks (21 sticks) 7 hotlink sausages, or the sausage of your choice, cut into 3 pieces 1 pc. of thick bacon, cut in half 1 cup brown sugar 2 tablespoons of coarse, ground black pepper Wrap the sausage in the bacon and secure it with the bamboo stick. Place them in a casserole dish and sprinkle with brown sugar and pepper. Bake at 350 for 15 to 20 minute or till golden brown and bubbly. Let cool slightly and serve with spicy mustard. •
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