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Lawndale 05_15_14

Page 8 May 15, 2014 bakery – imported groceries italy – argentina – mexico – peru & other latin countries TRY OUR ARGENTINIAN EMPANADAS! select from: BEEF (ONION, OLIVES, EGG, BELL PEPPERS) SPICY BEEF (ONION, BELL PEPPERS, CHILE HABANERO) CHICKEN (ONION, BELL PEPPERS) SPINACH (ONION, MOZZARELLA CHEESE, BECHAMEL SAUCE) POMO (TOMATO, BASIL, MOZZARELLA CHEESE) PEPPERONI (PEPPERONI, MARINARA SAUCE, MOZZARELLA CHEESE) % OFF! 10 IN STORE PURCHASE ONLY. MINIMUM OF $20 OR MORE. Please Present Coupon to Cashier at either Lomita or Hawthorne Market Locations. TWO LOCATIONS! lomita 25600 Narbonne Ave. (near PCH) 310.530.3213 hawthorne 12921 S. Prairie Ave. (near W. 129th St.) 310.676-5444 CONTINENTALGOURMETMARKET.COM et that grill cleaned up. The weather is great and summer vegetables are just going crazy at the Torrance Farmers Market. I took a walk this Saturday and was amazed at the bounty of great looking vegetables. Grilling vegetables is a great way to not only prepare the wonders of the garden, but also keeps the fresh crispness and nutrients in the vegetables and not in the water that you would use to cook them. Hints for grilling vegetables: • Cut the vegetables in pieces that are sized to cook fast, but not fall through the grates. • Don’t try to grill too much at once; you will either burn them or not get them cooked enough. • Use light oil. Don’t over oil them. They will just burn and not grill. • Season them with care. Don’t use too much flavoring. Let them speak for themselves. Salt and pepper is great when the veggies are so sweet and in season. • Save the seasoning for the meats that you serve with the veggies. Announcing Tortilla Cantina’s “GIRLS NIGHT OUT” Specials Every Wednesday from 5-9pm Join us and share an evening with friends with a menu featuring Special Appetizers, Small Plate Entrees, Desserts and Refreshments 1225 El Prado Avenue Historic Downtown Torrance • 310.533.9606 Check out our “Girls Night Out” menu at www.tortillacantina.com P.S. Guys welcomed too! G The Chef and how to bang them by Chef Sha fer Grilling Oil for Veggies and More This is an all purpose grilling oil that can be used for fish, meats, or veggies Ingredients 2 cups vegetable oil 2 tablespoons kosher salt 2 tablespoon course ground black pepper 1/2 cup chopped parsley 1/2 cup fine chopped garlic Mix together in a bowl. Apply to vegetables and grill lightly till tender. •


Lawndale 05_15_14
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