Page 8 September 11, 2014 Walnut-Bleu Date Vinaigrette Salads Prep Time: 25 minutes / Yield: 4 servings Ingredients Sesame Date Vinaigrette: 6 pitted dates 3 tablespoons sesame oil 1 teaspoon soy sauce 1/4 cup rice vinegar 1 tablespoon minced garlic 2 tablespoons honey 1/4 teaspoon coarse Dijon mustard Pinch of salt Pinch of pepper VALENTINO♥ S Pizza, Pasta & More Catering Available ANY SMALL “A Taste of Brooklyn” 1 LARGE 16” PIZZA with one topping $1399 Plus Tax. Extra toppings additional cost. No substitutions and coupon must be presented. Please mention coupon when ordering. One per customer. Expires 9/25/14. EL SEGUNDO 150 S Sepulveda Blvd. 310-426-9494 COLD 6” SUB made on our daily fresh homemade bread with bag of chips and small drink $695 Plus Tax. One per customer, must present coupon, not valid with any other offer, no substitutions please. Expires 9/25/14. MANHATTAN BEACH 976 Aviation Blvd. 310-318-5959 Now Open Sundays Ample Seating DELIVERY IN LIMITED AREA AT BOTH LOCATIONS Salad Topping: 6 dates, finely chopped 2/3 cup chopped Fisher Walnut Halves and Pieces 1 tablespoon honey 1 teaspoon brown sugar 1/8 teaspoon salt Salad: 6 cups mixed salad greens with radicchio and romaine 1 cup halved yellow cherub tomatoes 1/2 cup crisp Asian pear, peeled and finely chopped 4 ounces chopped bleu cheese Directions Vinaigrette - Place dates, sesame oil, soy sauce, vinegar, garlic, honey, mustard, salt and pepper in the bowl of a small food processor and puree until smooth. Chill while preparing the salad. Topping - Combine dates, walnuts, honey, brown sugar and salt in a medium skillet. Cook over medium-high heat until nuts are toasted and mixture is sticky. Transfer to a cookie sheet that has been sprayed with non-stick cooking spray and spread out to cool. Salad - Divide salad greens among 4 small plates. Top with tomatoes and pears. Divide bleu cheese crumbled over the top of each salad. Top each with cooled topping mixture. Drizzle salads with sesame date vinaigrette. • Come Meat the New Deluca A Little Bit of Italy in Itty-Bitty El Segundo 225 RICHMOND STREET • EL SEGUNDO, CA 90245 RESERVATIONS: (310) 640-7600 • DELUCAPASTA.COM
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